True grilling enthusiasts are outdoors checking the temp on their smokers even when the wind chill is in the single digits. For most of us though, the grilling season starts on Memorial Day. Luckily for you, grill testing goes all winter long. I've smoked ribs in the snow, even when it was so cold I could barely feel my fingers, all to learn which grills are worthy of your money and time. Also, I learned you should wait for the summer to start grilling.

Summer may be winding down, but the cooler weather makes grilling even more pleasant. Whether you have a yard, a balcony, or just an open kitchen window, nothing mixes so well as the cool Autumn air and the smell of something sizzling on the grill.

We've looked at [full-size gas](https://www.wired.com/2016/05/best-gas-grills/) and [charcoal grills](https://www.wired.com/2016/05/best-charcoal-grills/), but we wanted to find the best ways to get your grill on wherever you are, whatever your living situation might be. We researched and tested a dozen new portable grills to see which can brat the best. Check out our other [buying guides](https://www.wired.com/tag/buying-guides/), like our [Best Grilling Accessories](https://www.wired.com/gallery/best-grilling-accessories-tools/) picks, to get the most out of your purchase.

*Updated for September 2020: We've added another new apartment-friendly electric option, a grill that can generate electricity, and updated pricing on the rest of our picks.*

*If you buy something using links in our stories, we may earn a commission. [Learn more](https://www.wired.com/2015/11/affiliate-link-policy/). You can also support our reporting by purchasing a [1-year WIRED subscription for $5 (Discounted)](https://subscribe.wired.com/subscribe/splits/wired/WIR_AFFILIATE?source=HCL_WIR_EDIT_HARDCODED_0_COMMERCE_AFFILIATE_ZZ).*

###1. Best Portable Charcoal Grill

**[Weber Jumbo Joe ($70)](https://www.amazon.com/Weber-1211001-Jumbo-18-Inch-Portable/dp/B0098HR0RC/?tag=w050b-20){: rel=nofollow}**

[#image: /photos/5d1c308142b8320008c20abe]||||||

Of all the charcoal grills I tested, the [Weber Jumbo Joe](https://www.weber.com/US/en/grills/portable-grills/jumbo-joe-series/1211001.html){: rel=nofollow} strikes the best balance of affordability, features, and ease of use. It's big enough (18.5 inches in diameter) to smoke two racks of ribs or to fit burgers and corn for six people (admittedly, this was crowded), but small enough that you'll still have room in the trunk for a cooler and camping supplies. 

It's one of the most versatile grills I tested—grilling, barbecuing, and smoking, you can do it all with ease. Thanks to its dual-vent system (one at the bottom, one at the top), you get the same fine-grained level of temperature control you'll find in Weber's full-size kettles.

It weighs 22 pounds and has a handle with a bar that fits over the top that keeps the kettle and lid together for easy carrying. I tossed mine in the back of my car for trips to the lake and the park and it never tipped over. The ash catcher at the bottom makes cleaning less of a hassle by allowing you to dump the excess without removing the grill grates.

The Jumbo Joe has a considerable following on the internet. Fans have [added thermometers](http://olddavespo-farm.blogspot.com/search/label/Weber%20Jumbo%20Joe%20Review), fastened knobs to make it easier to open and close vents, attached [hanging ash cans](http://weberkettleclub.com/forums/weber-kettles-accessories/jumbo-joe-mods/), and come up with creative ways to cook taller items, like [beer-can chicken](https://www.bbqdryrubs.com/weber-jumbo-joe-beer-can-chicken/).

It's not perfect, though. No thermometer is included, and Weber does not make a storage cover for the Jumbo Joe. If you want to do any indirect-heat cooking, you'll want to buy the [hinged grill grate for $30](https://www.amazon.com/Weber-7436-Replacement-Hinged-Cooking/dp/B000WEPHKW/){: rel=nofollow} so you can feed in fresh fuel without removing the top grill. The [$20 charcoal basket](https://www.amazon.com/Weber-7403-Char-Basket-Charcoal-Briquet/dp/B000WEMGM4/){: rel=nofollow} is also useful, and the [Kettle Pizza Kit for $95](https://www.amazon.com/Kettle-Pizza-KPB-18-2-Inch-Grills/dp/B005V95DMA){: rel=nofollow} is fun but more expensive than the grill itself. 

**[Weber Jumbo Joe costs $70 at Amazon](https://www.amazon.com/Weber-1211001-Jumbo-18-Inch-Portable/dp/B0098HR0RC/?tag=w050b-20){: rel=nofollow}, [Weber](https://fave.co/3bQ51Eg){: rel=nofollow}, and [The Home Depot](https://fave.co/36m55KI){: rel=nofollow}**

*__Smaller Alternative:__ The Weber Smokey Joe Premium costs [$45 at Amazon](https://www.amazon.com/Weber-10020-Smokey-14-Inch-Portable/dp/B00004RALL/?tag=w050b-20){: rel=nofollow} and [Weber](https://fave.co/2Txp97N){: rel=nofollow}. This is our top pick for anyone who doesn't need the larger Jumbo Joe. The downside is you lose the lower vent of the Jumbo Joe, which means less temperature control. That's not a huge deal unless you're slow cooking. The Smokey Joe was also more difficult to clean out. But if you want a smaller kettle, this is a good option.*

###2. Best Portable Propane Grill

**[Weber Q 1200 ($209)](https://www.amazon.com/dp/B00RFXS1Z6/?tag=w050b-20){: rel=nofollow}**

[#image: /photos/5d1c30edfffcb300081e637f]||||||

If flavor is your only criteria, I would argue that [charcoal is superior to propane gas](https://www.wired.com/2013/07/charcoal-grilling-is-objectively-scientifically-better-than-gas-2/). But flavor is rarely the only factor. We don't grill in beautiful meadows under a rainbow every day. Often, we grill after-hours on a Friday while we're also trying to set up a tent, inflate a mattress, and wrangle hungry children. And that's when the convenience of propane trumps charcoal.

For those times, your best bet is the Weber Q 1200. It's big enough for a family of four and strikes the best balance between ease of use and cooking performance. It has a thermometer and some side tables to hold your plates and tongs. It's also a champ at keeping a constant, even heat in pretty much any conditions. A storm blew in one afternoon, but I kept grilling despite the high wind and rain. It just kept on cooking.

It's also good at minimizing flare-ups. To test this I marinated some chicken in lemon juice and olive oil and laid it on the grills. Every grill flared somewhat, but the Q 1200 (and the Coleman below) have heavy enameled cast-iron grates that are closed over the burners, which helps keep the flaring under control.

The main downside is its weight. It may be totally unfazed by weather, but it's heavy at 30 pounds. The [$90 wheeled stand](https://www.weber.com/US/en/accessories/merchandise-and-outdoor-lifestyle/carts/6557.html){: rel=nofollow} is worth a look if you plan to transport it a lot. Other nice accessories include the [griddle for $49](https://www.weber.com/US/en/accessories/cooking/griddles-and-planchas/6558.html){: rel=nofollow} and a [storage cover for $17](https://www.weber.com/US/en/accessories/care/covers-and-carry-bags/7110.html){: nofollow}.

**[Weber Q 1200 costs $209 at Amazon](https://www.amazon.com/dp/B00RFXS1Z6/?tag=w050b-20){: rel=nofollow}, [Weber](https://fave.co/2WTNbfb){: rel=nofollow}, and [Walmart](https://goto.walmart.com/c/1305164/565706/9383?subId1=bestportablegrills&veh=aff&sourceid=imp_000011112222333344&u=https%3A%2F%2Fwww.walmart.com%2Fip%2FWeber-Q-1200-Portable-Gas-Grill%2F39601434){: rel=nofollow}**

***Smaller Alternative:** The Weber Q 1,000 [costs $179 at Amazon](https://www.amazon.com/Weber-50060001-Q1000-Liquid-Propane/dp/B00FDOONEC/?tag=w050b-20){: rel=nofollow}, [Weber](https://fave.co/2XjpIDu){: rel=nofollow}, and [The Home Depot](https://fave.co/2TXWgB6){: rel=nofollow}. It's nearly identical to Weber's Q 1200 but loses the thermometer and side tables. The result is a more compact, though still heavy, grill. If you don't need the tables and want to save a few dollars, this is a good option.*

###3. Best for Apartment Dwellers 

**[George Foreman Plate Grill ($30)](https://www.amazon.com/dp/B00KDVJLJW/&tag=w050b-20){: rel=nofollow}**

Not everyone has a yard, and it's increasingly common for apartments to ban open flame grills on balconies. This is where electric grills come in. They're grilling (sort of), but without the flames. 

After trying a few different electric options, I've come back around to the one that got me through apartment life: the George Foreman grill. Some may turn up their nose and say this isn't really grilling, but there's no grilling police (so far as I know), and it's as close as some of us can get—so grill on George Foreman fans. 

I've never used the fancier models, but the basic 4-serving model served me well for years. You can pull the grills out for easy cleaning, there's a drip pan to catch all the grease, and if you're not in the grilling mood, it doubles as a Panini press.

Keep in mind that this is a little different than normal grilling since it cooks from the top and bottom, which means your food cooks faster. Make sure you preheat your grill until the green light clicks. This will ensure your food doesn't stick to the grill plates.

**[George Foreman's 4-service Plate Grill costs $30 at Amazon](https://www.amazon.com/dp/B00KDVJLJW/&tag=w050b-20){: rel=nofollow}, [Walmart](https://goto.walmart.com/c/1305164/565706/9383?subId1=bestportablegrills&veh=aff&sourceid=imp_000011112222333344&u=https%3A%2F%2Fwww.walmart.com%2Fip%2FGeorge-Foreman-4-Serving-Removable-Plate-Electric-Grill-and-Panini-Press-Black-GRP1060B%2F28920902){: rel=nofollow}, and [Home Depot ($45)](https://fave.co/350Lmlb){: rel=nofollow}**


###4. Best Indoor Grill Upgrade 

**[Kenyon City Grill ($425)](https://www.cookwithkenyon.com/shop/city-grill/){: rel=nofollow}**

[#image: /photos/5ec6d509448999d7ae47db02]||||||

If you don't have a yard, but want something a bit closer to grilling than the George Foreman grill, the Kenyon City Grill is a great option.

Kenyon has been making electric grills and cookers for some time (its grills are popular on boats, which is partly why this one is made of marine-grade stainless steel), but this is its first portable grill. I'm happy to report it delivers where others fail. It cooks evenly and at consistent temperatures (I was able to get up to 592 degrees off a digital thermometer). There's very little smoke, though I do suggest using it in a well-ventilated area if you're indoors. 

The big question is, how does the food taste? Well, not like it came off a nice charcoal grill. Sorry, you can't get that taste without charcoal. But the same principle works on the City Grill—juices coming off whatever you're cooking sizzle and give off tiny amounts of smoke that flavor your food as it cooks. The results are quite tasty. I grilled everything from pork chops to asparagus and was quite happy with the flavors. If you want to expand the City Grill's capabilities, you can buy a flat top surface you can use to cook up a pancake breakfast.

At 24 pounds and requiring electricity, the City Grill is not a good choice if you want something truly portable. But if you're stuck with no way to cook over a flame, the Kenyon is well worth the money.

**[Kenyon's City Grill costs $425 at Kenyon](https://www.cookwithkenyon.com/shop/city-grill/){: rel=nofollow}**

###5. Best for Couples

**[Coleman Roadtrip 225 Portable Propane Grill ($150)](https://www.amazon.com/dp/B07BLHCHX6/?tag=w050b-20){: rel=nofollow}**

[#image: /photos/5d1c311dfffcb300081e6381]||||||

For couples and small families looking for the convenience of propane, the Coleman Roadtrip 225 Portable may work better than a Weber. It's considerably lighter and mostly matches the Weber Q 1200. Coleman also gives you the option to use only one burner, so you can grill a couple of burgers without draining your propane gas tank. With variable controls, you can sear veggies on one side while cooking meat more slowly on the other.

There's a grease pan to catch drips while cooking, and it's removable for cleaning. You also get push-button ignition and 11,000 BTUs of propane grilling power. What the Coleman lacks is a thermometer and a latch on the lid to let you can carry it one-handed, though these omissions don't stop me from recommending it.

Coleman has accessories that let you use half the stove as a griddle or regular stove burner so you can simmer beans while you grill hot dogs. I enjoyed the [$35 Griddle](https://www.amazon.com/Coleman-RoadTrip-Swaptop-Cast-Griddle/dp/B00VTJHRNY/?tag=w050b-20){: rel=nofollow} for frying, and the [$35 Stove Grate](https://www.amazon.com/Coleman-RoadTrip-Swaptop-Steel-Stove/dp/B00S57U6KY/?tag=w050b-20){: rel=nofollow} (untested) gets high marks in other reviews around the web.

**[Coleman Roadtrip 225 Portable costs $160 at Amazon](https://www.amazon.com/dp/B07BLHCHX6/?tag=w050b-20){: rel=nofollow} and [Home Depot](https://fave.co/2z8iv10){: rel=nofollow}**


###6. Best Grill on Wheels

**[Coleman Roadtrip 285 Portable Grill ($220)](https://www.amazon.com/dp/B07BLH19MX/?tag=w050b-20){: rel=nofollow}**

[#image: /photos/5e6aa14cc0b1110009a4db21]||||||

The Coleman Roadtrip 285 is similar to the Roadtrip 225 above, but it's freestanding and easier to move around thanks to the wheeled dolly system. The included stand also frees up some space on the picnic table, making this a nice choice for larger gatherings.

The inside of the Roadtrip 285 is rather different than the 225. Here there are three interwoven burners, each with their own knob for fine-grained temperature control. There are two outer burners, left and right, and then one inner burner running between them. I most often used all three at once to produce a high-temperature sear, then backed it off and let the outer burners finish cooking.

There's a grease pan you can slide out the back for easy cleaning, and a thermometer on the lid monitors your cooking temperatures. There's a nice [griddle accessory](https://www.amazon.com/Coleman-RoadTrip-Swaptop-Cast-Griddle/dp/B00VTJHRNY/?tag=w050b-20){: rel=nofollow} as well, which I used to make pancakes for a crowd.

**[Coleman Roadtrip 285 Portable costs $220 at Amazon](https://www.amazon.com/dp/B07BLH19MX/?tag=w050b-20){: rel=nofollow} and [Walmart](https://goto.walmart.com/c/1305164/565706/9383?subId1=bestportablegrills&veh=aff&sourceid=imp_000011112222333344&u=https%3A%2F%2Fwww.walmart.com%2Fip%2FColeman-RoadTrip-285-Portable-Stand-Up-Propane-Grill-Red%2F105430664){: rel=nofollow}**

###7. Best Big Green Egg

**[Big Green Egg MiniMax ($598)](https://biggreenegg.com/product/minimax-big-green-egg/){: rel=nofollow}**

[#image: /photos/5e6aa166b550590008b553e5]||||||

Big Green Eggs are indeed *big*. Even the smaller [MiniMax Big Green Egg](https://biggreenegg.com/product/minimax-big-green-egg/) I tested isn't terribly portable, but if you want to smoke, grill, and bake outdoors, this ceramic cooker is a strong choice. 

The Big Green Egg is a Kamado-style cooker (Kamado is Japanese word that roughly means "stove"), which really makes it much more than a grill. The ceramic construction retains heat and turns it into a portable oven as well. The MiniMax Big Green Egg is identical to its larger cousin in nearly every way, it's just smaller. It weighs 75 pounds, making it by the far the heaviest grill I tested, but the double-handle carrying system makes it easy for two people to lift it around. The problem is that the 13-inch grilling surface of the MiniMax can really only grill for about four people.

It's big enough to roast a chicken, sear a couple of large steaks at a time, or fit about six 12-inch skewers. But if you're doing meat and veggies for a family of four, you're going to be cooking in batches. In practice this isn't so bad. Most meats need to rest when they're done cooking anyway, giving you time to do your veggies. In my testing, the Mini Big Green Egg had excellent heat control and, like the larger version, is extremely fuel efficient.

**Big Green Egg's MiniMax costs $599 and can only be purchased in retail stores, including [Ace Hardware](https://www.acehardware.com/big-green-egg){: rel=nofollow}. You can [find a local store that carries the MiniMax here](https://biggreenegg.com/product/minimax-big-green-egg/){: rel=nofollow}**

###8. Best Grill and Firepit Combo 

**[Biolite Firepit ($i250)](){: rel=nofollow}**

You know what's cooler than a grill? A grill that's also a fire pit. A grill that also recharges your phone. A grill that also does your bidding via Bluetooth. BioLite's FirePit ([7/10 WIRED Review](https://www.wired.com/review/review-biolite-firepit/)) is all of these things and more. 

The FirePit is a sleek, portable, mesh box with removable legs, a hibachi-style grill, and an ash bin. It packs a rechargeable battery that can power its air jets for up to 26 hours. There's even a Bluetooth-compatible app to precisely control the airflow, which in turn controls your cooking temp. Be sure to read through my collouge Adrienne So's full review for all the details, but I set out specifically to see how it grills, and the answer is: very well.

The BioLite FirePit will burn wood or charcoal, though I mainly used wood to test. With the right kind of wood (I used oak and pecan since that's what grows around my house), the FirePit may produce the best flavor of any grill here. The main drawback when using it as a grill is size. You get tk inches of cooking space, but it's long and narrow, which makes some things awkward (I suggest you *don't* try a whole chicken on your BioLite). It's best suited to grilling kabobs and the like, food on stick. 

Perhaps the best thing about the FirePit is that when dinner's over, you can lower the fuel rack and turn it into, well, a fire pit. 

**[Biolite's Firepit is $250 at BioLite](https://fave.co/32ThVin){: rel=nofollow} and [REI](https://www.avantlink.com/click.php?tt=cl&merchant_id=e295c418-295a-447c-b265-734e25f82503&website_id=6493f360-f0c1-48d6-8bf9-fd48d95e7616&url=https%3A%2F%2Fwww.rei.com%2Fproduct%2F139668%2Fbiolite-firepit){: rel=nofollow}.**

###Testing Methods

The terms *grilling* and *barbecue* are often used interchangeably, which is fine, but if you get serious about cooking over flame you'll want to learn the distinction. Grilling usually means cooking directly over high heat, while barbecue typically refers to cooking over indirect heat for longer periods of time. You grill steak. You barbecue ribs.

I used both methods to test, grilling everything from steak to salmon to corn, even kale. [This recipe for grilled kale](https://www.marksdailyapple.com/sweet-and-spicy-grilled-kale-with-ginger-steak/) is my go-to for testing how hard it is to clean a grill. It's delicious but incredibly messy.

For the charcoal options, I also barbecued ribs and pulled pork. I have not tried brisket, but I believe it would be possible to do a smaller piece on the Weber Jumbo Joe.

###Stop Using Propane Bottles

The ubiquitous disposable green propane bottle is convenient, but it's a [huge source of pollution](https://www.refuelyourfun.org/). It's illegal in many jurisdictions to throw them in the trash, though that doesn't stop many people, it seems, given how many of these end up in landfills every year. Don't be that person. There are refillable [bottles available](https://www.amazon.com/dp/B07F9LCYRT){: rel=nofollow}, which I suggest using if you must have the smaller canister.

If you have room, the far better, and even cheaper, way to go is a small refillable propane cylinder for around $50 ([Amazon](https://www.amazon.com/Flame-King-YSN10LB-Protection-Overlanding/dp/B07Q5CP7WS?tag=w050b-20){: rel=nofollow}, [The Home Depot](https://fave.co/2XpI065){: rel=nofollow}). Cooking outdoors over both stove and grill three meals a day, this tank lasts me about two weeks. It's small and light enough to not be any more difficult to cart around than the four to six 1-pound bottles it replaces.

***
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