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+Ingredients
+
+6 cans of sardines in oil drained
+2 T garlic minced
+1 T ginger minced
+1 T Sesame oil
+1 T other oil
+1 t soy sauce
+veggies (green beans, cabbage, etc)
+
+Fry the garlic and ginger for a bit, then toss in the veggies and fry until starting to get soft. Then throw in the sardines and soy, fry until crispy. Top with kinchi
+