Gluten Free Banana Bread
https://www.seasonalcravings.com/gluten-free-chocolate-chip-banana-bread/

Ingredients

1 1/2 cup Bob's Red Mill Gluten Free 1 to 1 Flour
1 tsp baking soda
1/2 tsp salt
3/4 cup sugar
1/2 cup unsalted butter, melted and cooled
2 large eggs
1 tsp vanilla
3 ripe bananas, mashed
1/2 cup chocolate chip chunks

Instructions

Preheat oven to 350 degrees. Spray a loaf pan with cooking spray.
Whisk all dry ingredients in a large bowl.
In another bowl mix all wet ingredients together.  Make sure butter has cooled before adding it.  
Make a well in the center of the dry ingredients and add the wet ingredients in.  Mix until combined.
Pour into prepared baking pan and top with more chocolate chunks.  Bake for about 40-50 minutes or until a toothpick inserted into center comes out clean. Let cool before slicing.