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| author | luxagraf <sng@luxagraf.net> | 2023-03-03 09:00:30 -0600 |
|---|---|---|
| committer | luxagraf <sng@luxagraf.net> | 2023-03-03 09:00:30 -0600 |
| commit | 0948b53191820ef75e4581b48d1d5cc7e025371b (patch) | |
| tree | 8297e31123dc05575170f7a58b493998f9e515d8 /recipes/thai beef slaw wraps.txt | |
| parent | c1dcb79f62d08075f100815e9a7ab6213c271ca9 (diff) | |
brought up to date
Diffstat (limited to 'recipes/thai beef slaw wraps.txt')
| -rw-r--r-- | recipes/thai beef slaw wraps.txt | 2 |
1 files changed, 1 insertions, 1 deletions
diff --git a/recipes/thai beef slaw wraps.txt b/recipes/thai beef slaw wraps.txt index 48e1dd2..7a6e679 100644 --- a/recipes/thai beef slaw wraps.txt +++ b/recipes/thai beef slaw wraps.txt @@ -10,7 +10,7 @@ MARINADE ½ teaspoon salt 12 ounces beef skirt steak DRESSING -½ cup mint leaves, loosely packed +½ cup leaves, loosely packed ¼ cup lime juice, or to taste 1 or 2 jalapeno peppers, coarsely chopped 2 teaspoons minced ginger |