added thanksgiving recipes

1 files changed, 10 insertions, 0 deletions

diff --git a/recipes/thanksgiving-gravy.txt b/recipes/thanksgiving-gravy.txt
new file mode 100644
index 0000000..a6730f1
--- /dev/null
+++ b/recipes/thanksgiving-gravy.txt
@@ -0,0 +1,10 @@
+How To Make Giblet Gravy
+
+Fry or roast giblets and neck (and back if butterflying turkey). Fried in fat is the best.
+
+Then simmer giblets with some broth, celery, onion, carrot, and seasonings. cook for 1 hour. Strain the giblets over a bowl, reserving the broth. Pour it back in the sauce pan. Chop the giblets, and remove as much meat as possible from the neck. 
+
+Combine butter and drippings in saucepan, add flour, make roux and season. add one teaspoon soy.
+
+Start gravy: Transfer about 4 tablespoons of pan drippings from the roasting pan into a separate saucepan. If you don't have enough, add butter to get to 4 tablespoons.
+Cook gravy: When the gravy's thickness nears the right consistency for you, add the giblets, eggs, and salt and pepper to the gravy, and stir.