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Diffstat (limited to 'recipes/carrot-zuchini-thai-salad.txt')
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diff --git a/recipes/carrot-zuchini-thai-salad.txt b/recipes/carrot-zuchini-thai-salad.txt new file mode 100644 index 0000000..ed2085e --- /dev/null +++ b/recipes/carrot-zuchini-thai-salad.txt @@ -0,0 +1,22 @@ +title: Spicy Thai-style Zucchini & Carrot Salad +date: 20160710 22:13:37 +tags: carrots zuchini thai + +--- + + +Ingredients +1⁄4 cup fresh lime juice +2 tbsp. fish sauce +1 tbsp. vegetable oil +2 tsp. packed light brown sugar +1 clove garlic, minced +1 red Thai chile, minced +3 large zucchini, julienned +1 large carrot, julienned +1⁄4 cup packed cilantro leaves +1⁄4 cup packed mint leaves +1⁄4 cup unsalted, dry roasted peanuts, coarsely chopped + +Instructions +In a large bowl, whisk the lime juice with the fish sauce, oil, sugar, garlic, and chile. Add the zucchini, carrot, cilantro, mint, and peanuts, and toss to combine. Transfer the salad to a bowl to serve. |